SAVITAAR NATURALS https://validator.w3.org/feed/docs/rss2.html Natural Hand Wash Liquid ( 1 L) Tur Dal (500 g) Moong Dal – Pesarapappu (500 g) Green gram(splits with chilka) (500 g) Green gram (whole with chilka) (500 g) Black gram (splits with chilka) (500 g) Black gram (whole without chilka) (500 g) Bengal gram (without chilka)–Sanagapappu (500 g) Moong Dal (without chilka)–Pesarapappu (1 kg) Peanuts (500 g) Fenugreek Seeds (100 g) Chilly powder (250 g) Chilly powder (100 g) Turmeric powder (100 g) Tamarind – Chintapandu (250 g) Coffee Powder (70:30) ( 250 g) Cashewnuts ( 200 g) Almonds ( 100 g) Sunflower Oil (1 L) Groundnut Oil (1 L) Safflower Oil (1 L) Mustard Oil (1 L) Coconut Oil(1 L) Sesame (Gingelly) oil (1 L) Desi Cow Ghee (250 g) Buffalo Ghee (500 g) Barnyard – Oodhalu (500 g) Barnyard – Oodhalu (1 kg) Brown Top – Andu Korralu ( 500 g) Foxtail – Korralu (500 g) Kodo – Arikelu (500 g) Little Millet – Samalu (500 g) Finger Millet – Ragi – Flour (500 grams) Finger Millet – Ragulu – Ravva (500 grams) Jowar(Sorghum) – Jonna – Flour (500 g) Jowar(Sorghum) – Jonna – Ravva (500 g) Pearl Millet – Sajja – Flour (500 g) Pearl Millet – Sajja – Ravva (500 g) Multi Millets / Grains – Flour (500 g) Multi Millet – Ravva (500 g) Jaggery Powder (500 g) Himalayan Pink Salt (1 kg) Red Chillies Dry ( 250 g) Noodles-Barnyard – Oodhalu (200 g) Noodles-Mixed Millets (200 g) Noodles-Foxtail – Korralu (200 g) Noodles-Kodo – Arikelu (200 g) Noodles-Little Millet – Samalu (200 g) Home Blog