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Description: Whole-grain rice with the outer hull removed but bran/germ intact. | Benefits: High fiber, stabilizes blood sugar, supports heart health. | Nutrition: Carbs: 77g, Protein: 8g, Fat: 2.9g | Calories: 360 kcal
Description: Traditional aromatic short-grain rice popular in South India. | Benefits: Easy to digest, provides instant energy, rich in essential minerals. | Nutrition: Carbs: 78g, Protein: 7g, Fat: 0.6g | Calories: 350 kcal
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